Matcha 101: Your Daily Ritual in a Cup

☁️ What is Matcha?
Matcha is finely ground green tea powder made from shade-grown leaves. You’re drinking the whole leaf = more flavor, more benefits, more glow.
✨ Why You'll Love It
- Packed with antioxidants
- Naturally boosts energy (without the crash)
- Calms the mind, keeps you focused


🧋 How to Make It
- Sift 1 tsp of matcha into a bowl
- Add a splash of hot (not boiling) water
- Whisk in a zigzag motion until frothy
- Top with more water or milk (hot or iced)
🍵 Tips & Tricks
- Use water around 160–175°F (70–80°C)
- Sift for a smoother cup
- No whisk? Use a shaker bottle or milk frother!


💚 Keep It Fresh
Store in an airtight container away from heat and light. Use within 1–2 months after opening for the best flavor.